Categories

91. Moo Shu Shrimp

Shrimp and Chinese cabbage mixed with sun-dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes.

92. Sweet & Sour Shrimp

93. Shrimp with Lobster Sauce

94. Jumbo Shrimp with Pea Pods

95. Szechuan Spiced Shrimp

Shrimp sautéed with peanuts, celery and water chestnuts in a spicy Sichuan sauce.

96. Shrimp with Cashew Nuts

97. Shrimp with Vegetable

98. Shrimp with Broccoli

99. Yu Hsiang Shrimp

Sliced shrimp sautéed with fresh Chinese vegetables in a spicy Yu Hsiang sauce.

100. Lake Tung Ting Shrimp

Whole shrimp marinated with broccoli, bamboo shoots, and straw mushrooms in a delicately mild wine sauce

101. Seafood Delight

102. Yu Hsiang Scallops

103. Empress Shrimp

Shrimp dipped in egg batter and lightly fried, then sautéed with vegetables in sweet and hot spicy sauce.

104. Mango Shrimp